Siri Dhaanya Foods is formed by Mrs Sreedevi garu, is situated in a beautiful and calm town Yemmiganur.
Mrs Sreedevi is striving hard with a special interest in organic farming and she majorly focuses on farming millet food variants. She is also expert nutrition in making the food items out of millet's in vivid eatables, be them cookies, laddus, savouries, shells, samosa, pizza, cake, muffins, puffs, breads, murukulu and mixtures with a special focus on serving the needs of all age groups.
The unique benefit that comes from Siri Dhaanya Foods is that the grains are cultivated from their family owned fields in organic farming methodologies supported by Krishi Vignana Kendram, Banavasi. The same grains are used in making all vivid varieties of food items with a great care of quality bound to meet the customer satisfaction.